http://thelunacafe.com/curried-sweetpotato-ginger-coconut-bisque/ ... a spirited celebration of regional food and culinary craft, season by season, with original recipes by Susan S. Bradley Sat, 31 Jul 2010 17:29:08 +0000 hourly 1 http://wordpress.org/?v=1923 http://thelunacafe.com/curried-sweetpotato-ginger-coconut-bisque/comment-page-1/#comment-20 MPG Wed, 29 Oct 2008 01:43:00 +0000 http://thelunacafe.com/?p=2204#comment-20 Looks and sounds like a delicious soup, but I would replace the stock in my version. Looks and sounds like a delicious soup, but I would replace the stock in my version.

]]> http://thelunacafe.com/curried-sweetpotato-ginger-coconut-bisque/comment-page-1/#comment-19 smsb Mon, 27 Oct 2008 02:50:45 +0000 http://thelunacafe.com/?p=2204#comment-19 Thanks so much, Tiffany! Baby pumpkin, butternut squash, and acorn squash all work great in this recipe. Also, I should have mentioned above that you can add an additional cup of cream to the pureed version of this soup and then chill it for a wonderfully exotic variation on vichyssoise (cold potato leek soup). With this last week's burst of warm weather in Portland and Seattle, a cold soup sounds mighty good to me right now. Thanks so much, Tiffany! Baby pumpkin, butternut squash, and acorn squash all work great in this recipe. Also, I should have mentioned above that you can add an additional cup of cream to the pureed version of this soup and then chill it for a wonderfully exotic variation on vichyssoise (cold potato leek soup). With this last week’s burst of warm weather in Portland and Seattle, a cold soup sounds mighty good to me right now.

]]> http://thelunacafe.com/curried-sweetpotato-ginger-coconut-bisque/comment-page-1/#comment-18 Tiffany Sun, 26 Oct 2008 20:19:03 +0000 http://thelunacafe.com/?p=2204#comment-18 oops, forgot to put my name! Again, this looks amazingly good! oops, forgot to put my name! Again, this looks amazingly good!

]]> http://thelunacafe.com/curried-sweetpotato-ginger-coconut-bisque/comment-page-1/#comment-17 Anonymous Sun, 26 Oct 2008 20:15:45 +0000 http://thelunacafe.com/?p=2204#comment-17 Yay! I've been waiting for this! I can't wait to try it although I think I'll use baby pumpkins just because they will be far 'fresher' than what my stores will have for sweetpotatoes. Every time I check out this site I learn something new thank you!! Yay! I’ve been waiting for this! I can’t wait to try it although I think I’ll use baby pumpkins just because they will be far ‘fresher’ than what my stores will have for sweetpotatoes. Every time I check out this site I learn something new thank you!!

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