Tag Archive

Torta della Nonna for My Darling Lily

By Susan S. Bradley

I was pondering how to introduce the newest member of our family to you, dear readers, when my fabuloso sister-in-law, Mary-beth, suggested tying in Torta della Nonna, which truthfully, I knew nothing about. She fell in love with this simple and rich Italian tart in Italy, during a 5-day cooking course, at the beautiful... »

Blueberry, Lime & Rose Petal Cheesecake

By Susan S. Bradley

Long, long ago, in a far, far away land (okay, it was Phinney Ridge near the Woodland Park Zoo in Seattle), I was the co-owner of a cheesecake business called the Uncommon Cheesecake. My partner and I baked the most extraordinary cheesecakes I have ever tasted, before or since: Grand Marnier with Bitter Orange,... »