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Green Chile Chowder with Yellow Finn Potatoes & Italian Kale

By Susan S. Bradley

We settled into our Portland city digs for a few weeks, and one of the first things we did was hike over to the Portland Farmers Market. To tell you that the market was glorious yesterday morning is to be guilty of careless understatement. It was over-the-top magnificent! Peppers, peppers everywhere, in every color... »

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