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><channel><title>LunaCafe &#187; pumpkin</title> <atom:link href="http://thelunacafe.com/tag/pumpkin/feed/" rel="self" type="application/rss+xml" /><link>http://thelunacafe.com</link> <description>... a spirited celebration of regional food and culinary craft, season by season, with original recipes by Susan S. Bradley</description> <lastBuildDate>Thu, 09 Feb 2012 02:12:16 +0000</lastBuildDate> <language>en</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <item><title>Spicy Pumpkin Butter Gingerbread Beignets</title><link>http://thelunacafe.com/spicy-pumpkin-butter-gingerbread-beignets/</link> <comments>http://thelunacafe.com/spicy-pumpkin-butter-gingerbread-beignets/#comments</comments> <pubDate>Sat, 05 Nov 2011 05:00:03 +0000</pubDate> <dc:creator>Susan S. Bradley</dc:creator> <category><![CDATA[Autumn Leaves]]></category> <category><![CDATA[Breakfast & Brunch]]></category> <category><![CDATA[Desserts]]></category> <category><![CDATA[Recipes]]></category> <category><![CDATA[dessert]]></category> <category><![CDATA[Fall]]></category> <category><![CDATA[gingerbread]]></category> <category><![CDATA[pumpkin]]></category> <category><![CDATA[pumpkin spice]]></category> <category><![CDATA[recipe]]></category> <category><![CDATA[tips and tricks]]></category><guid
isPermaLink="false">http://thelunacafe.com/?p=13420</guid> <description><![CDATA[This concept should have been a cinch. After all, I developed White Chocolate, Cardamom &#038; Coconut Beignet and they’re wonderful—ethereally light, tender, moist, and beautifully flavored.But I made a classic mistake at the onset. I tried to pattern the new beignets after the earlier success. And that, my friends, was a disaster. I threw batch after batch of beignets in the trash after just one taste.Something different went wrong with each batch: too dry, too wet, not sweet enough, not pumpkin enough, not spicy enough, and finally, just okay but nothing special. I almost gave up. Where was I going wrong?
]]></description> <wfw:commentRss>http://thelunacafe.com/spicy-pumpkin-butter-gingerbread-beignets/feed/</wfw:commentRss> <slash:comments>9</slash:comments> </item> <item><title>Pumpkin Recipe Roundup</title><link>http://thelunacafe.com/pumpkin-recipe-roundup/</link> <comments>http://thelunacafe.com/pumpkin-recipe-roundup/#comments</comments> <pubDate>Tue, 11 Oct 2011 05:40:37 +0000</pubDate> <dc:creator>Susan S. Bradley</dc:creator> <category><![CDATA[Autumn Leaves]]></category> <category><![CDATA[Roundup]]></category> <category><![CDATA[Fall]]></category> <category><![CDATA[pumpkin]]></category> <category><![CDATA[pumpkin cake]]></category> <category><![CDATA[pumpkin cheesescake]]></category> <category><![CDATA[pumpkin hot chocolate]]></category> <category><![CDATA[pumpkin pie]]></category><guid
isPermaLink="false">http://thelunacafe.com/?p=13315</guid> <description><![CDATA[ Northwest pumpkin season is in full swing, and I have new recipes ready to roll out in the weeks ahead. Get ready for Spiced Pumpkin Butter, Pumpkin Butter Gingerbread Beignet, Pumpkin Chocolate Torte, and Caribbean Shrimp &#038; Pumpkin Chowder. And while I get those ready for you, here are my pumpkin FAVORITES from past seasons.]]></description> <wfw:commentRss>http://thelunacafe.com/pumpkin-recipe-roundup/feed/</wfw:commentRss> <slash:comments>15</slash:comments> </item> <item><title>Pumpkin Spice &amp; White Chocolate Cheesecake</title><link>http://thelunacafe.com/pumpkin-spice-white-chocolate-cheesecake/</link> <comments>http://thelunacafe.com/pumpkin-spice-white-chocolate-cheesecake/#comments</comments> <pubDate>Sun, 28 Nov 2010 04:01:21 +0000</pubDate> <dc:creator>Susan S. Bradley</dc:creator> <category><![CDATA[Autumn Leaves]]></category> <category><![CDATA[Desserts]]></category> <category><![CDATA[Holiday]]></category> <category><![CDATA[Let It Snow]]></category> <category><![CDATA[Recipes]]></category> <category><![CDATA[cheesecake]]></category> <category><![CDATA[holiday]]></category> <category><![CDATA[pumpkin]]></category> <category><![CDATA[white chocolate]]></category><guid
isPermaLink="false">http://thelunacafe.com/?p=10454</guid> <description><![CDATA[You’ve heard the saying, “Necessity is the mother of invention.” Well, it was definitely the impetus for this Thanksgiving dessert, as I was torn between pleasing my stepdad, Mike, who loves White Chocolate Cheesecake and my daughter’s boyfriend, Chris, who expressed a desire for Peanut Butter Cheesecake (which I quickly swapped for pumpkin in honor of the holiday.)The combination of the two flavors was even better than I expected, with the white chocolate lending the pumpkin a measure of sophistication.]]></description> <wfw:commentRss>http://thelunacafe.com/pumpkin-spice-white-chocolate-cheesecake/feed/</wfw:commentRss> <slash:comments>29</slash:comments> </item> <item><title>Pumpkin Sour Cream Pie with Caramel Walnut Topping</title><link>http://thelunacafe.com/pumpkin-sour-cream-pie-with-caramel-walnut-topping/</link> <comments>http://thelunacafe.com/pumpkin-sour-cream-pie-with-caramel-walnut-topping/#comments</comments> <pubDate>Thu, 26 Nov 2009 00:11:25 +0000</pubDate> <dc:creator>Susan S. Bradley</dc:creator> <category><![CDATA[Autumn Leaves]]></category> <category><![CDATA[Desserts]]></category> <category><![CDATA[caramel]]></category> <category><![CDATA[dessert]]></category> <category><![CDATA[pumpkin]]></category> <category><![CDATA[pumpkin poie]]></category> <category><![CDATA[Thanksgiving]]></category><guid
isPermaLink="false">http://thelunacafe.com/?p=6649</guid> <description><![CDATA[Every year I develop a new pumpkin pie recipe and add it with a pretend drum roll to the Thanksgiving dessert table. I do this even though no one in the Bradley family, except me and our son Joshua, actually likes pumpkin pie.So you can imagine my surprise a couple of years ago when we were invited to a Thanksgiving potluck and asked to bring ONLY the pumpkin pie. (How could they know that was my favorite part of the meal?) I used the opportunity to create SIX new pumpkin pies that year and of course brought them all to the potluck, each with a little description alongside. Some folks in that appreciative gathering actually ate a tiny slice from each of the six pies. I was delighted.To tell you that this pie is beyond delicious is not to do it justice. But perhaps you will get some inkling of how good it is when I reveal that MauiJim ate an ENTIRE LARGE PIECE. Oh sure, he tried to avoid the pumpkin custard  while focusing on the caramel, but in the end that effort proved futile, so he ate the whole darned thing. And then he raved about it and asked how long he had to wait to have another slice.
]]></description> <wfw:commentRss>http://thelunacafe.com/pumpkin-sour-cream-pie-with-caramel-walnut-topping/feed/</wfw:commentRss> <slash:comments>19</slash:comments> </item> </channel> </rss>
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