I talked about my LOVE for gazpacho earlier this summer in the Spicy Cucumber Gazpacho post. In a moment of wild gazpacho abandon, I promised to share at least six of my favorite gazpacho recipes with you this summer. Whatever was I thinking?
Spicy Blueberry Ginger Chutney
I would have to wait until college to taste my first Indian chutney, a sweet-tart-spicy-hot-chunky-fruity, completely addictive condiment. After that first mind altering bite, there was no turning back. Today, our frig always contains at least one homemade and several store-bought chutneys.
July 28, 2009 By 20 Comments
Blueberry Lemon Verbena Spritzer with Candied Ginger Ice Cream
Here we have a new fangled play on an old fashioned ice cream soda. It’s the bees knees. And guaranteed to conclude any school shopping expedition with a celebratory high.
July 20, 2009 By 11 Comments
Fire-Spiced Chicken with Wild Honey & Lemon Glaze
MauiJim has been whining for chicken for weeks. WHINING! LIKE A BIG FAT BABY! Since a day or so after he ate all of the last batch of LunaCafe’s Spicy Fried Chicken, in fact.
July 18, 2009 By 11 Comments
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