A wonderfully moist, tender, open-textured coffee cake with a baked-in topping of caramelized cranberries and hazelnuts. The …
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Roasted Fall Vegetable Salad with Warm Goat Cheese & Honey Mustard Vinaigrette
This fall salad has a lot going for it: contrasting flavors, textures, and temperatures; an array of fall colors; and dynamite …
Curried Sweetpotato, Ginger, & Coconut Bisque
A sublime, intriguing, golden-orange bisque--creamy, spicy, and bold. I can't believe I spent most of my early life disliking …
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Linguine with Balsamic Roasted Heirloom Tomatoes
I was intrigued by the idea of intensifying the flavor of heirloom tomatoes by roasting them with herbs and aromatics and then …
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