Mastering Panna Cotta – with Six Variations To my palate, this is the perfect Panna Cotta. It is lightly set and lightly sweetened with a good balance between fat and lean …Continue Reading about Mastering Panna Cotta – with Six VariationsPages: Page 1 Page 2
Heavenly Almond Yogurt Cake with Fresh Strawberries, Strawberry Caramel Sauce & Basil Sauce When I happened upon the inspiration for this cake (Gourmet Traveler Magazine, Yoghurt & Almond Cake with Orange-Caramel …Continue Reading about Heavenly Almond Yogurt Cake with Fresh Strawberries, Strawberry Caramel Sauce & Basil Sauce
Fried Banana Split with Mexican Chocolate Sauce & Strawberry Lime Salsa Hear Ye! Hear Ye! This is the eighth post in the second annual Love Rules! All Chocolate! All Month! festivities at LunaCafe …Continue Reading about Fried Banana Split with Mexican Chocolate Sauce & Strawberry Lime Salsa
Rhubarb Cornmeal Upside-Down Cake I'm a fan of simple tea cakes. I almost always prefer them to towering layered cakes with mountains of frosting. Also, I never …Continue Reading about Rhubarb Cornmeal Upside-Down Cake