Fortunately, everyone in our family LOVES cheesecake--especially white chocolate cheesecake. Because I love creating endless …
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Decidedly Different Cranberry, Walnut & Currant Tart
Every fall about this time, I am sitting cross-legged on the flour, surrounded by stacks of dessert cookbooks and culinary …
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Dry-Cured Breast of Turkey Roulade with Autumn Herbs
You'll love this festive turkey roulade, slathered with a zippy fresh herb and mustard paste. Pretty on the plate, this is …
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Quintessential Potato Gratin with Seven Masterful Variations
Is there anything finer in the world of vegetable cookery than a properly made Potato Gratin? Not in my book. Actually, there …
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