How many times have you been at a local farmers market and walked smack dab into a mountain of baby shiitake mushrooms? I mean, …
Continue Reading about Baby Shiitake Mushrooms with Ancho Chile Sauce
Heirloom Tomato, Sweet Onion & Mâche Salad with Blue Cheese Crema
Heirloom tomatoes are fleeting summer treasure. This salad shows them off to perfection. At the Portland Saturday Market …
Continue Reading about Heirloom Tomato, Sweet Onion & Mâche Salad with Blue Cheese Crema
Mostaccioli with Sweet Rainbow Peppers
Every Saturday morning, from April through December, whether in Seattle or Portland, I head to one of the many inspiring Northwest …
Continue Reading about Mostaccioli with Sweet Rainbow Peppers
Green Chile Chowder with Yellow Finn Potatoes & Italian Kale
This hearty, full-meal chowder relies on Green Chile Crema, which gives it a discernible green chile flavor and color. Heaven in a …
Continue Reading about Green Chile Chowder with Yellow Finn Potatoes & Italian Kale